Finally, a cookie dough that mom will let you eat! Our cookie dough varieties are allergen friendly and vegan so you can eat to your heart's content!

CHOCOLATE CHIP COOKIE DOUGH INGREDIENTS: Organic Cane Sugar, Unsweetened Chocolate, Cocoa Butter, Natural Oil Blend (Palm Fruit, Canola and Olive Oils), Filtered Water, Pure Salt, Contains Less Than 2% of Natural Flavor (No MSG, No Alcohol, No Gluten), Sunflower Lecithin, Lactic Acid (Non-dairy, Derived from Sugar Beets),  Colored with Annatto Extract. Tapioca Starch, Sugar, Potato starch, Rice Flour, Corn Starch, Corn Flour, Apples, Water, Ascorbic Acid, Brown Sugar, Natural Vanilla, Dextrose, Corn Starch, Tricalcium Phosphate, Baking Soda, Xanthan Gum.

Contains: No major allergens.

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