Our hand-crafted biscotti are made from an original recipe that is always a favorite among kids and adults! The best part, they are guaranteed nut and gluten free!
INGREDIENTS: Sugar, Whole Eggs, Tapioca Starch, Natural Oil Blend (Palm Fruit, Canola, and Olive Oils), Filtered Water, Pure Salt, Contains Less Than 2% of: Natural Flavor (No MSG, No Alcohol, No Gluten), Sunflower Lecithin, Lactic Acid (Non-Dairy, Derived from Sugar Beets), Colored with Annatto Extract. Potato Starch, Sugar, Palm Kernel and Palm Oils, Whey, Nonfat Milk, Titanium Dioxide Color, Sunflower Lecithin, Natural Flavor, Vanilla, Rice Flour, Corn Starch, Corn Flour, Natural Vanilla, Dextrose, Corn Starch, Tricalcium Phosphate (to prevent caking), Sodium Acid Pyrophosphate, Corn Starch, Sodium Bicarbonate, Mono Calcium Phosphate, Maltodextrin, Modified Corn Starch, FD&C Yellow 6, FD&C Yellow 5, FD&C Red 40, FD&C Blue 1, Polysorbate 80, FD&C Red 3, Potassium Sorbate (preservative), Xanthan Gum
Contains: Eggs, Milk