Light, bright and loaded with pleasure our Eclairs are not only Gluten and Nut free they are also Dairy free. Fully loaded,Totally irresistible, with an inviting chocolate swirl on the outside and a creamy, sweet inside, consumers will love to indulge in our Eclairs. One is never enough. Due to shipping purposes the chocolate for the top of the Eclair will be packaged separately for the consumer to add on top. 

Ingredients: Tap Water, Canola and/or Soybean oil. Partially Hydrogenated Soybean Oil, Water, Salt, Lecithin, MonoDiglycerides, Sodium Benzoate (Preservative), Artificial Butter Flavor, Beta Carotene Color, Vitamin A Palmitate, Whole Eggs, Sugar, Modified Tapioca Starch, Dextrose, Salt, 2% or less of: Titanium Dioxide Color, Carrageen, Glucono Delta Lactone, Sodium Benzoate, Potassium Sorbate, Corn Starch, FD&C Yellow 5 & Yellow 6, Natural Oil Blend (Palm Fruit, Canola, and Olive Oils), Filtered Water, Pure Salt, Contains Less Than 2% of: Natural Flavor (No MSG, No Alcohol, No Gluten), Sunflower Lecithin, Lactic Acid (Non-Dairy, Derived from Sugar Beets), Colored with Annatto Extract, Tapioca Starch, Potato Starch, Rice Flour, Corn Starch, Corn Flour, Salt, Xanthan Gum. 

FROSTING INGREDIENTS: Sugar, Palm Oil With Mono And Diglycerides Added, Natural Vanilla, Dextrose, Corn Starch, Tricalcium Phosphate (added to prevent caking), Sugar, Light Corn Syrup, High Fructose Corn Syrup, Salt, Vanilla, Water, Cocoa Powder.

Contains: Eggs, Soy 

IMPORTANT:  All shipments are shipped with ice-packs.  Once you receive your package, you should immediately put it in the fridge.