Our hand-crafted biscotti are made from an original recipe that is always a favorite among kids and adults! The best part, they are guaranteed nut and gluten free!
INGREDIENTS: Sugar, Whole Eggs, Tapioca Starch, Natural Oil Blend (Palm Fruit, Canola, and Olive Oils), Filtered Water, Pure Salt, Contains Less Than 2% of: Natural Flavor (No MSG, No Alcohol, No Gluten), Sunflower Lecithin, Lactic Acid (Non-Dairy, Derived from Sugar Beets), Colored with Annatto Extract. Sugar, Hydrogenated Palm Kernel Oil, Nonfat Milk Powder, Artificial Color (FD&C Yellow 5 Lake, FD&C Yellow 6 Lake, FD&C Blue 2 Lake), Soy Lecithin (an emulsifier), Distilled Monoglycerides, Natural and Artificial Flavor, Potato Starch, Rice Flour, Corn Starch, Corn Flour, Sodium Acid Pyrophosphate, Corn Starch, Sodium Bicarbonate, Mono Calcium Phosphate, Xanthan Gum
Contains: Eggs, Milk, Soy