Vanilla cake with a burst of sprinkles layered with a sweet vanilla frosting and topped with rainbow sprinkles.

INGREDIENTS: Sugar, and cornstarch Water, Shelled Hemp Seed, Tricalcium Phosphate, Sea Salt, Natural Flavor, Guar Gum, Gellan Gum, Zinc Gluconate, Vitamin A Palmitate, Vitamin B12, and Vitamin D2, Palm Oil, Canola Oil Vegetable MonoDiglycerides, Polysorbate 80, Organic Cane Sugar, Tapioca Starch, Corn Flour, Natural Vanilla, Dextrose, Tricalcium Phosphate (added to prevent caking), baking soda, Cider Vinegar, Salt, Maldextrin, Modified Corn Starch, FD&C Yellow 6, FD&C Yellow 5, FD&C Red 40, FD&C Blue 1, FD&C Red 3, Potassium Sorbate (as a preservative), Xanthan Gum.

FROSTING INGREDIENTS: Sugar, Palm Oil With Mono And Diglycerides Added, Natural Vanilla,Dextrose, Corn Starch, Tricalcium Phosphate (added to prevent caking).

SPRINKLES INGREDIENTS: Maltodextrin, Modified Corn Starch, FD&C Yellow 6, FD&C Yellow 5,FD&C Red 40, FD&C Blue 1, Polysorbate 80, FD&C Red 3, Potassium Sorbate (as a preservative)

Contains No Major Allergens