Just because it is listed under breakfast items does not limit the uses that our vanilla pound cake offers. With the fresh vanilla flavor throughout this buttery cake, it is perfect for breakfast, strawberry shortcake, or in any of your own favorite recipes.
INGREDIENTS: Sugar, Natural Oil Blend (Palm Fruit, Canola, and Olive Oils), Filtered Water, Pure Salt, Contains Less Than 2% of: Natural Flavor (No MSG, No Alcohol, No Gluten), Sunflower Lecithin, Lactic Acid (Non-dairy, Derived from Sugar Beets), Colored with Annatto Extract. Organic Soymilk, Filtered Water, Organic Soybeans, Organic Cane Sugar, Calcium Carbonate, Sea Salt, Natural Flavor, Gellan Gum, Vitamin A Palmitate, Vitamin D2, Vitamin B2, Vitamin B12(soybeans) Whole Eggs, Tapioca Starch, Potato Starch, Rice Flour, Corn Starch, Corn Flour, Natural Vanilla, Dextrose, Tricalcium Phosphate(added to prevent caking), Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate, Baking Soda, Salt, Xanthan Gum
Contains: Eggs, Soy